Cholesterol and Heart
Disease
Cholesterol and heart disease is the number one tandem of
health ailments that most of us face as we age. If you have
high blood cholesterol, you are more likely to have a heart
attack or a stroke.
You are at a higher risk for high blood cholesterol and
heart disease if someone in your immediate family (parent,
brother or sister) has high blood cholesterol.
According to the American Heart Association, more than 100
million Americans have high cholesterol levels and every 26
seconds an American will suffer a coronary event.
Cholesterol and Heart Disease
Connection
There is a connection between cholesterol and heart disease
as the bad cholesterol will gradually block off the flow of
blood in the arteries. According to many medical studies,
cholesterol and heart disease are connected because the bad
cholesterol acts directly upon a very important (key) protein
that usually protects the body from harm by limiting its
protective action.
When the cholesterol and heart disease relationship is
imbalanced, the heart becomes vulnerable to diseases, which in
most cases pave the way to a sure heart attack unless it is
carefully monitored and treated correctly in time.
If you have diabetes, you understand the routine of checking
your glucose levels and eating a healthy diet. There is
another, less emphasized, problem found in diabetics: high
cholesterol and heart disease.
Eighty percent of the cholesterol in the blood is made by a
healthy liver that makes, every single day, as much cholesterol
as is in six to eight chicken egg yolks. Cholesterol is part of
the protective coating, the myelin sheath, that insulates
nerves. As such, you might consider cholesterol your cells
superglue. It is a necessary ingredient in any sort of cellular
repair.
If you have a high level of HDL-C, you are not at risk, and
usually have little, if any personal or family history of heart
or vascular disease. A person’s genetics and race have now
joined the forefront of factors that are considered when
evaluating health risks associated with cholesterol. Some
studies have shown that obese black Americans (regardless of
gender) typically have higher HDL levels than obese white
Americans do, which indicates that blacks have a “more
favorable lipoprotein profile”
Reduce The
Salt
Aim to consume less than 2,300 mg of salt of sodium per day.
Choose foods labeled reduced-sodium and limit high-sodium
condiments and foods such as soy sauce, steak sauce,
Worcestershire sauce, ketchup and mustard, flavored seasoning
salts, pickles and olives.
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